Restaurant Peak

The intimate restaurant offers a striking view over the hills and a relaxed atmosphere in which to truly immerse yourself in a Northern culinary journey. Our philosophy is inspired by traditional French cuisine, to which we combine authentic northern flavors.

Locally curated menus, high-quality ingredients and flavors from the wilderness are at the heart of what we serve. The refined, honest food is paired with great wines and cocktails and heartfelt service.

Restaurant info

Restaurant is open from Monday to Sunday 11–23 (21)

Menu Peak 95€ / Viinipaketti 75€

Savuporoa ja Kuusamon juustoa

Siikaa ja valkoherukkaa

Tryffelirisottoa

Naudan marmori ulkofilettä ja Béarnaisekastiketta

Mesiangervoa ja valkosuklaata

Juustolautanen 15€

Menu Peak 95€ / Wine pairing 75€

Smoked reindeer and local cheese

Whitefish and white currant

Truffle risotto

Beef sirloin and Béarnaise sauce

Meadowsweet and white chocolate

Cheese plate 15€

Kasvismenu 95€ / Viinipaketti 75€

Maa-artisokkakeittoa ja karhunlaukkaa

Punajuurta ja valkoherukkaa

Tryffelirisottoa

Herne Wallenberg ja Béarnaisekastiketta

Mesiangervoa ja valkosuklaata

Juustolautanen 15€

Vegetarian menu 95€ / Wine pairing 75€

Jerusalem artichoke soup and wild garlic

Beetroot and white currant

Truffle risotto

Pea Wallenberg and Béarnaise sauce

Meadowsweet and white chocolate

Cheese plate 15€

Kevätmenu 68€ / Viinipaketti 48€

Savuporoa ja Kuusamon juustoa

Naudan marmori ulkofilettä ja Béarnaisekastiketa

Mesiangervoa ja valkosuklaata

Juustolautanen 15€

Spring menu 68€ / Wine pairing 48€

Smoked reindeer and local cheese

Beef sirloin and Béarnaise sauce

Meadowsweet and white chocolate

Cheese plate 15€

Kevätmenu (kasvis) 68€ / Viinipaketti 48€

Maa-artisokkakeittoa ja karhunlaukkaa

Herne Wallenberg ja Béarnaisekastiketta

Mesiangervoa ja valkosuklaata

Juustolautanen 15€

Spring meu (vegetarian) 68€ / Wine pairing 48€

Jerusalem artichoke soup and wild garlic

Pea Wallenberg and Béarnaise sauce

Meadowsweet and white chocolate

Cheese plate 15€

Raclette ennakkoon tilattuna 72€/henkilö

Raclette pre-order 72€/person

LOUNAS / LUNCH

MAANANTAI / MONDAY 11-15

LOHIKEITTO / SALMON SOUP 14,50€

LIHAPULLIA JA PERUNAMUUSIA / MEATBALLS AND MASH POTATOES 16,50€

TIISTAI / TUESDAY 11-15

GULASSIKEITTOA / GOULASH SOUP 14,50€

TALON FISH AND CHIPS / HOUSE’S FISH AND CHIPS 16,50€

KESKIVIIKKO / WEDNESDAY 11-15             

LOHIKEITTO / SALMON SOUP 14,50€

PASTA BOLOGNESE 16,50€

TORSTAI / THURSDAY 11-15

HERNEKEITTOA JA PANNARIA / PEA SOUPS AND PANCAKES 14,50€

PAISTETTUJA MUIKKUJA JA PERUNAMUUSIA / FRIED VENDACE AND MASH POTATOES  16,50€

PERJANTAI / FRIDAY 11-15

LAPINUKONKEITTOA / CREAMY REINDEER SOUP 14,50€

UUNILOHTA / OVEN SALMON 16,50€

LAUANTAI / SATURDAY 11-15

LOHIKEITTO / SALMON SOUP 14,50€

LASAGNE 16,50€

SUNNUNTAI / SUNDAY 11-15

GULASSIKEITTOA / GOULASH SOUP 14,50€

KALAPASTA / FISH PASTA 16,50€

Make a reservation

Reservations: myynti@nullravintolapeak.fi

Champagne terrace

Champagne terrace will be open in spring 2025, welcome!

Opening hours

Restaurant is open from Monday to Sunday 11–23 (21)